November 23, 2008

Steak, Sautéed Spinach with Pine Nuts and Mashed Potato

This week has been terrible, stock prince going south, work never ending, holiday shopping clueless, Steelers sucking…. I felt tired and over-worked everyday. And, Chris’ life hasn’t been any easier than mine. I watched him painfully suffering through the Steelers’ game, as if he were tortured by this medieval instruments used in prison for two hours. Steelers finally won the game with 11 to 10. Very odd score. But, thank God for blessing us with peace.

Apparently the fruit, the cucumber, the salad, was not doing the job of comforting us. So, we decided that we need some comfort food. What’s better than steak and mash potato with some sharp cheddar cheese on top? In order to balance our diet a bit, I also prepared some spinach sautéed with a little bit garlic, finish with some toasted pine nuts and Parmesan cheese.

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